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Event Details

We are excited to invite you to AAS' Gold University Partner - University of Newcastle's Meal masters Culinary Workshop.

Guided by one of Singapore's leading chefs, you will create (and consume!) a 3-course meal in a fun and supportive environment. Broaden your culinary horizons while catching up with old and new friends. This is a one-of-a-kind in-person culinary workshop!

You're invited to join in the fun and connect with your fellow alumni and showcase your cooking skills at University of Newcastle's first Singapore Alumni Chapter event for 2022. Each attendee is allowed to invite and bring up to 2 other guests (can be non-AAS members). These guests will also avail of the 50% discounted rate.


Palate Sensation Culinary School

Chromos #01-03, 10 Biopolis Rd, Singapore 138670

(Opposite Buona Vista MRT and MOE Building.

Please use Buona Vista Exit D if you are taking MRT)


AUD$60 per person (equivalent to SGD$60)

The price is normally SGD$120 per person which has been subsidized by the University.


Register and pay here via by 19th May 22.

Only 30 places are available. This workshop is open to UON Alumni and AAS members. All AAS members are entitled to a 50% discounted rate.

Please note that the menu is not Halal, but the ingredients do not contain pork or lard.

For our vegetarian alumni, the meat will be replaced with an Impossible Meat substitute.

May 21, 2022

10:00 AM - 1:30 PM (GMT+8)



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